جميع المنتجات
Beef Rub Grill Seasoning Powder Outdoor BBQ Dry Rub Ready Blend All-in-One Grilling Beef Seasoning
| مكان المنشأ | قوانغدونغ، الصين |
|---|---|
| اسم العلامة التجارية | ECER |
| إصدار الشهادات | Halal, Kosher, ISO 22000:2018 |
| رقم الموديل | بف-010 |
| وثيقة | كتيب المنتج PDF |
| الحد الأدنى لكمية | 100 كيلوغرام |
| الأسعار | USD 6 - 18 / Kilogram |
| تفاصيل التغليف | كيس من رقائق الألومنيوم سعة 1 كجم/5 كجم/25 كجم مع سحاب قابل للإغلاق |
| وقت التسليم | 7-10 أيام عمل للمخزون، 15-25 يوما للإنتاج |
| شروط الدفع | T / T ، L / C ، باي بال ، ويسترن يونيون |
| القدرة على العرض | 80000 كيلوغرام شهريا |
تفاصيل المنتج
| يكتب | عامل النكهة / مزيج التوابل | استمارة | مسحوق |
|---|---|---|---|
| ملف تعريف النكهة | لحم بقري مدخن، فلفل أسود، ثوم، بابريكا | مظهر | مسحوق خشن بني محمر مع جزيئات توابل مرئية |
| الذوبان | قابل للذوبان في الماء جزئيًا، ومصمم للاستخدام الجاف | الجرعة الموصى بها | 1.0% - 3.0% |
| طلب | تدليك الشواء، اللحوم المشوية، توابل شرائح اللحم، خدمة الطعام، توريد المطاعم | معلومات مسببة للحساسية | لا شيء - لا يحتوي على مسببات الحساسية الشائعة |
| إضافات | لا شيء - التوابل والأعشاب الطبيعية | السكر لا تضاف | نعم |
| مدة الصلاحية | 18 شهرا | طريقة التخزين | يحفظ في مكان بارد وجاف بدرجة حرارة أقل من 25 درجة مئوية، تحفظ الحاوية مغلقة بإحكام |
| الشهادات | حلال ، كوشير | حجم الجسيمات | 95% يمر عبر 60 شبكة (250 ميكرون) |
| محتوى الرطوبة | ≤ 5.0٪ | المعادن الثقيلة (مثل الرصاص) | ≥ 10 جزء في المليون |
| الزرنيخ (AS) | ≥ 3 جزء في المليون | ||
| إبراز | Beef Rub Grill Seasoning Powder,Outdoor BBQ Dry Rub,All-in-One Grilling Beef Seasoning |
||
منتوج وصف
Premium Beef Rub & Grill Seasoning Powder
Our Beef Rub and Grill Seasoning Powder is a premium flavoring agent and seasoning blend in convenient powder form designed to elevate the taste profile of various culinary and food manufacturing applications. This savory beef seasoning delivers a smoky beef, black pepper, garlic, and paprika flavor profile that enhances natural flavors without overpowering them.
Certifications & Dietary Compliance
Certified Halal and Kosher, free from common allergens, with no additives and no added sugar. Perfect for food manufacturers, food service operators, and product developers prioritizing clean-label ingredients and diverse dietary requirements.
Key Product Features
- Product Name: Beef Rub and Grill Seasoning Powder
- Flavor Profile: Smoky Beef, Black Pepper, Garlic, Paprika Notes
- Type: Flavoring Agent / Seasoning Blend
- Function: Beef Flavor Enhancer
- Characteristic: Savory Beef Seasoning
- Additives: None - Natural Spices and Herbs
- Allergens: None - Contains No Common Allergens
- Solubility: Partially water soluble, designed as dry rub application
Product Benefits
- Halal & Kosher Certified — Suitable for global markets including Middle East, Southeast Asia, and kosher food sectors
- Clean Ingredient Profile — Natural spices and herbs with no common allergens and no added sugar
- Authentic Beef Taste — Enhances natural food flavors without overpowering them
- Excellent Solubility — Partially water soluble for quick and even distribution in recipes
- Versatile Application — Ideal for BBQ rubs, grilled meat, steak seasoning at 1.0%-3.0% usage rate
Technical Specifications
| Parameter | Specification |
|---|---|
| Product Name | Beef Rub and Grill Seasoning Powder |
| Type | Flavoring Agent / Seasoning Blend |
| Form | Powder |
| Flavor Profile | Smoky Beef, Black Pepper, Garlic, Paprika Notes |
| Appearance | Reddish-brown coarse powder with visible spice particles |
| Solubility | Partially water soluble, designed as dry rub application |
| Allergen Information | None - Contains No Common Allergens |
| Additives | None - Natural Spices and Herbs |
| No Added Sugar | Yes |
| Application | BBQ Rubs, Grilled Meat, Steak Seasoning, Food Service, Restaurant Supply |
| Recommended Dosage | 1.0% - 3.0% |
| Shelf Life | 18 months |
| Storage Method | Store in a cool dry place below 25°C |
| Particle Size | 95% pass through 60 mesh |
| Moisture Content | ≤ 5.0% |
| Heavy Metals (as Pb) | ≤ 10 ppm |
| Arsenic (As) | ≤ 3 ppm |
| Certifications | Halal, Kosher |
Frequently Asked Questions
What applications is this Beef Flavor Enhancer suitable for?
Our Beef Rub and Grill Seasoning Powder is versatile and ideal for BBQ Rubs, Grilled Meat, Steak Seasoning, Food Service, and Restaurant Supply. The water-soluble powder form ensures quick and even distribution in both dry blends and liquid-based recipes. Recommended dosage is 1.0% - 3.0% depending on application.
Is this product certified Halal and Kosher?
Yes, this product is fully certified Halal and Kosher. Our manufacturing facility maintains ISO 22000:2018 food safety certification. Full certification documentation, Certificate of Analysis (COA), and MSDS are provided with every shipment.
Does this beef flavor enhancer contain any allergens or artificial additives?
None - Contains No Common Allergens. None - Natural Spices and Herbs. This product is formulated as a clean-label ingredient suitable for manufacturers prioritizing natural, allergen-free products. No added sugar as well.
How should I store this product and what is its shelf life?
Store in a cool, dry place below 25°C away from direct sunlight. Keep the container tightly sealed to maintain freshness. Shelf life is 18 months in original sealed packaging. Once opened, we recommend using within 30-60 days.
Can I request a customized beef flavor profile for my specific product?
Absolutely. Our R&D team with 20+ years of flavor development experience can create custom beef flavor profiles tailored to your product matrix, regional taste preferences, and specific application requirements. Contact our technical support team with your specifications for a feasibility assessment and sample development timeline.
Need a Custom Beef Flavor Solution?
Contact our technical team for free samples, formulation support, and application guidance.
Email: info@ecerflavor.com
WhatsApp: +86-138-xxxx-xxxx
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